Boneless Sliced Duck

Our Boneless Sliced Duck is prepared in-house with locally-sourced ducks from Crescent Farm in Long Island, NY. Prepared with attention to detail, it stands as a high-quality poultry option for discerning consumers. Each pack contains 1 lb of boneless sliced duck which can be stored in the freezer for up to 3 months.

Origin of Ingredients

The ducks used for our product come directly from Crescent Farm in Long Island, NY, known for its adherence to top-tier farming standards. Crescent ducks are provided a precise, computer-generated diet that includes corn, soybean meal, and wheat, enriched with vitamins, minerals, and amino acids to ensure their health and the quality of the meat. Importantly, no hormones are introduced at any stage, and antibiotics are never used to aid bird growth. The marinade, which adds depth to the duck's flavor, is made from all-natural ingredients, aligning with our commitment to purity and authenticity in our products.

Defrosting

If cooking frozen Boneless Sliced Duck, ideally thaw it overnight in the refrigerator - place the frozen pouch of marinated meat on a plate to catch any water from the thawing process. For a quicker thaw, either submerge the sealed pouch in cold water or use the microwave's defrost setting.

Cooking

Grill on high heat for a minute or two on each side. Optionally marinade and grill.